AYURVEDA GOURMET SALT is unprocessed salt and salt flower from the Secovlje Salt pans (Slovenia), and is rich in minerals and microelements from the Adriatic Sea, which have a particularly beneficial effect on the well-being and function of digestion. With the addition of carefully selected herbs and spices, this unique blend gives us all 6 flavors at the same time: bitter, sour, salty, burning, sweet, and tart. All these flavors regulate the energy in the body and promote its proper circulation and balance, which ensures the harmonious functioning of all organs.
What it contains:
A rich taste of more than 20 herbs and spices with added characteristic Asian spices, which have a particularly beneficial effect on our body and the proper functioning of our organs. It also contains natural vitamins.
unprocessed salt (70 %), mixture of herbs and spices (30 %): turmeric, ginger, garlic, basil, marjoram, cloves, cardamom, carrots, coriander, caraway, lovage, nutmeg, oregano, parsley, common nettle, amla, pimenta, leek, rosemary, celery, safflower, cayenne pepper, black pepper.
Add the salt mixture according to your taste, you can use it when preparing a meal (while cooking/baking) or at the end, before serving the plate.
The recommended daily intake for an adult is 5 g of salt.
Store in dry place. After opening, consume within 90 days. Keep out of reach of children!